Each of the seven restaurants and bars at our Midtown hotel broadens your horizons, much like the vistas stretching across the Tokyo skyline. Discover French cuisine at Héritage by Kei Kobayashi, our Japanese restaurant at Hinokizaka, and seasonal produce paired with local seafood at Towers.
The curtain rises — and the experience begins at our French restaurant in Tokyo. Savor a new world of classic French cuisine with a visionary modern edge. The stage is set for a creative blend of traditional expertise, the finest ingredients, and an unwaveringly innovative vision – all unfolding with a timely sense of beauty.
Experience afternoon tea at The Lobby Lounge, a blend of luxury and refined Japanese elegance set within the grandeur of a manor house. Savor seasonal savories and exquisite sweets and pastries, meticulously crafted to reflect Japan's four seasons served on exclusive Arita porcelain.
Celebrate spring with our Sakura-themed brunch, beginning with a beautifully curated plate of eight seasonal appetizers. Each bite captures the essence of the season, offering a refined and elegant dining experience.
Indulge in Pastry Chef Mayumi Kobori’s seasonal parfait, a refined blend of vanilla, strawberry sorbet, Chantilly cream, and strawberry sauce.
Join us to indulge in limited-time strawberry cakes, thoughtfully crafted to be shared and enjoyed with family and friends during this special season.
At This Hotel
Savor the delicious meal in your room while soaking up a bird’s eye view of Tokyo.
The on-property restaurants at The Ritz-Carlton, Tokyo are:
Yes, room service is available at The Ritz-Carlton, Tokyo.
The cuisines offered at The Ritz-Carlton, Tokyo are:
Complimentary breakfast is not currently served at The Ritz-Carlton, Tokyo. View on-site and nearby dining options on our dining page.
Unlock your stay with the Marriott Bonvoy™ App