1700 Tysons Boulevard, McLean, VA 22102 USA    Phone:  (703) 506-4300   Fax:  (703) 506-2694

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Holiday Children's Events




A Tradition of Magical Memories at The Ritz-Carlton, Tysons Corner

Gingerbread House Decorating Class

Saturday, December 5th & Saturday, December 12th
Seating at 1:00 pm, $65 per person, inclusive of tax and gratuity

Amidst the piles of gooey gum drops, candy canes and royal icing, rising young chefs can perfect their artistic skills at this Gingerbread House Decorating Class taught by one of The Ritz-Carlton, Tysons Corner’s highly acclaimed pastry chefs. The class includes all ingredients to construct a beautiful gingerbread house and a souvenir chef’s hat.

The Princess Tea
Sunday, December 6th, Sunday, December 13th, Saturday, December 19th & Sunday, December 20th
Seatings at 11:00 am and also at 2:00 pm
$68 per person, inclusive of tax and gratuity

Enjoy tea and a magical theatrical production featuring three Disney Princesses as they get ready for their Holiday Ball. Belle and two of her princess friends, Cinderella and Snow White are planning the first ball since Belle married her prince and they are so involved in the food, the guest list and the decorations that they almost forget the real meaning of the holiday season. Join the three princesses for a fun, song-filled performance with humor, dancing and many favorite songs.

The Nutcracker Tea
Saturday, December 5th & Saturday, December 12
Seatings at 11:00 am and also at 2:00 pm
$68 per person, inclusive of tax and gratuity

Delight in the 11th annual traditional classic of Nutcracker Tea with the award winning live musical performance of “Mini-Nutcracker” by the Maryland Youth Ballet. The beautiful costumes, the live music and the enchanting tale told by a storyteller all add up to a magical performance for all ages. Meet Clara and her Nutcracker Prince, the Seven-Headed Mouse King, the Snow Queen and the Sugar Plum Fairy as they dance to Tchaikovsky’s beloved suite. Enjoy a selection of traditional afternoon tea sandwiches, pastries and sweets from Pastry Chef David Nolan.


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(703) 506-4300