November 8-December 25

Designed in the Georgian style of 18th-century England, the interior spaces of The Ritz-Carlton Osaka are decorated with gorgeous roses for Christmas. This magnificent seasonal decor will make your stay with us even more memorable.

The Gourmet Shop on the first floor is offering a variety of products specially for the holiday season, including five types of Christmas cake in the shape of Christmas ornaments and other motifs, as well as panettone and stollen.

This year's Christmas menu, created by Chef Alessio, is themed "Journey throughout Italy." The menu showcases ingredients from various regions of Italy, creating a unique festive dining experience. In the "Buon Natale" course, you'll find dishes like "Cacciucco," a seafood stew from south Italy, "Vitello Tonnato," a traditional dish from Piedmont, and a Sicilian Lentil soup.

Executive pastry chef Frederic Moreau is proud to bring you this afternoon tea inspired by Christmas in France. The afternoon tea features sweet and savory dishes in stunning colors reminiscent of ornaments on a Christmas tree. Savor these delights together with specially selected black teas in The Lobby Lounge, decorated in magnificent style for the holiday season.

The festive mood of our afternoon buffet is the perfect way to gear up for the Christmas season. As the year draws to a close, take some time out to savor the extensive range of sweets prepared by executive pastry chef Frederic and savory dishes from Splendido's Chef Alessio.