New American, Pacific Northwest Inspired

Dining

Set on the 20th floor of The Ritz-Carlton, our signature Portland restaurant with a view of the city skyline and Cascade Range presents Mexican-inspired Pacific Northwest cuisine. Led by Chef de Cuisine Jocelyn Chacón, the menu draws on the region’s seasonal bounty while reflecting her personal heritage, resulting in dishes that are both rooted and refined. The experience is defined by bold flavor, a strong sense of place, and elevated simplicity. Inspired by Oregon’s coastline, Bellpine’s design features curved forms, tidal textures, and shimmering light that echo the natural world. By night, the atmosphere shifts into celestial calm as the city glows below. Meadowrue lobby bar and lounge offers a forest-inspired retreat where organic textures and twinkling light set the stage for Japanese-influenced small plates and craft cocktails. For a more intimate experience, In-Room Dining offers refined all-day dining, delivered to the comfort of your guestroom or suite.