On Canal Street, local dining and musical traditions live on at The Ritz Carlton, New Orleans. Farm-to-table Louisiana cuisine, including shrimp and grits and bouillabaisse, is showcased at M Bistro restaurant. At Davenport Lounge, light fare and cocktails are served to the sounds of live jazz.
酒店内
In both the restaurant and lounge, The Ritz-Carlton, New Orleans features chef-crafted experiences, wine tastings, private dining events, brunches and other special events and offers.
Before becoming the Executive Chef of The Ritz-Carlton, New Orleans, Connault was the Executive Chef at The Ritz-Carlton Golf and Spa Resort, Rose Hall, Jamaica. During his tenure in Jamaica, he oversaw culinary operations for five restaurants (Horizon, Mangos, Reggae Jerk Center, White Witch, and Cohoba Lounge), banquets, in-room dining, garde manger, pastry, employee cafeteria. Connault is a native of Normandy, France and is excited to become a part of New Orleans’ culinary community. He describes his style of cooking as “contemporary American, obviously influenced by French tradition. I like the food to taste how it is supposed to, using the freshest ingredients. When you combine skill and technique with great ingredients, you will always have a complete and delicious dish. I believe that cooking should be fun.” Chef Connault says that he was drawn to the rich culinary history of New Orleans.
“What drew me (to New Orleans) is certainly the great food tradition. It is one of the few regions in the United States that has such a rich culinary history. Being on the gulf with all of the fresh seafood that is available makes New Orleans a place like no other.”
-Chef Thierry Connault
Escape into one the three plush booths. Choose from Stella, Desire and Blanche. Relax with a group of your friends while dining and enjoying the sounds of Jeremy Davenport as you feel like a true V.I.P. Reservations are highly recommended.
This private setting is housed within the hotel’s exclusive wine room and it features a table that can seat up to twelve. Set amidst the backdrop of hundreds of bottles of wine, enjoy an unparalleled experience. Wine selections take the lead as our culinary team creates dishes that pair perfectly with the vintages. Allow us to take you through the layers and flavors of your wine choices.
Whether you want to enjoy breakfast in bed or a late night snack, let our in room dining team satisfy your craving.
Breakfast: 6 a.m. - 11 a.m. Daily All Day Dining: 11 a.m. - 11 p.m. Sunday - Thursday 11 a.m. - 12 a.m. Friday & Saturday
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新奥尔良丽思卡尔顿酒店提供客房送餐服务。
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新奥尔良丽思卡尔顿酒店目前暂不供应免费早餐。请在我们的用餐页面查看酒店内和附近的餐饮选择。
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